Sleeve gastrectomy is a surgical procedure that is performed on people with obesity. It is one of the approaches for weight management. In this process, a small portion referred to as a sleeve is created out of the stomach while the rest of the stomach is removed. The removal of the stomach is permanent and cannot be reversed. This procedure reduces the size of the stomach by about 75 percent. When in search of Sleeve Gastrectomy New Jersey should be given priority.
This surgery can be performed as a standalone weight management procedure or as part of a series of procedures which need to be performed. Sleeve gastric surgery may be performed together with gastric bypass amongst other surgical methods of controlling weight. Patients are given general anesthetic that causes sleep during the operation. The procedure lasts between 60 to 90 minutes.
The surgeon undertaking the procedure is usually able to see inside the stomach of the patient using a small camera called a laparoscope. The laparoscope and other surgical instruments needed for the procedure are passed through small incisions in the abdomen. The incisions are made by the surgeon and they range in number from two to five. After parts of the stomach are removed, those that remain are stapled together.
In 1988, this weight management option was introduced for the first time. It was initially introduced and meant for use as the first step through weight management then followed by other procedures. Nevertheless, great success was shown by this method, making it a stand-alone procedure without the need of the rest. This as a result led to gastrectomy becoming an independent procedure in weight management.
Many people have shown to prefer this process because it offers certain benefits that other methods do not. For instance, it helps people to lose weight while not interfering with the process of food absorption. Also, one does not need to have a foreign body inside their bodies. However, there are some shortcomings associated with this method too. One of the disadvantages is that weight loss happens slower compared to other methods.
Another shortcoming is the strict routine one has to follow to shed off significant weight. The third case is that the process is permanent and reversal is cancelled out as an option as opposed to other procedures. The removed sections of the stomach make them non reattachable. Lastly, the outcome may not be satisfactory, forcing one to opt for a second procedure.
This procedure is not to be done on everybody. Also, the approach to this procedure should be as a last resort when efforts in all other approaches have failed. For the most part, it is the best option for critically obese people who cannot live normally because of their weight. People registering BMIs of 40 and more are most suited for the procedure.
After the procedure, a person is retained in the hospital for 3 to 2 days. Once a person is discharged they can take liquids. But they have to remain on that diet for many days thereafter. Finally, when they are able to consume solid foods, they must begin with small quantities and gradually move to larger amounts.
This surgery can be performed as a standalone weight management procedure or as part of a series of procedures which need to be performed. Sleeve gastric surgery may be performed together with gastric bypass amongst other surgical methods of controlling weight. Patients are given general anesthetic that causes sleep during the operation. The procedure lasts between 60 to 90 minutes.
The surgeon undertaking the procedure is usually able to see inside the stomach of the patient using a small camera called a laparoscope. The laparoscope and other surgical instruments needed for the procedure are passed through small incisions in the abdomen. The incisions are made by the surgeon and they range in number from two to five. After parts of the stomach are removed, those that remain are stapled together.
In 1988, this weight management option was introduced for the first time. It was initially introduced and meant for use as the first step through weight management then followed by other procedures. Nevertheless, great success was shown by this method, making it a stand-alone procedure without the need of the rest. This as a result led to gastrectomy becoming an independent procedure in weight management.
Many people have shown to prefer this process because it offers certain benefits that other methods do not. For instance, it helps people to lose weight while not interfering with the process of food absorption. Also, one does not need to have a foreign body inside their bodies. However, there are some shortcomings associated with this method too. One of the disadvantages is that weight loss happens slower compared to other methods.
Another shortcoming is the strict routine one has to follow to shed off significant weight. The third case is that the process is permanent and reversal is cancelled out as an option as opposed to other procedures. The removed sections of the stomach make them non reattachable. Lastly, the outcome may not be satisfactory, forcing one to opt for a second procedure.
This procedure is not to be done on everybody. Also, the approach to this procedure should be as a last resort when efforts in all other approaches have failed. For the most part, it is the best option for critically obese people who cannot live normally because of their weight. People registering BMIs of 40 and more are most suited for the procedure.
After the procedure, a person is retained in the hospital for 3 to 2 days. Once a person is discharged they can take liquids. But they have to remain on that diet for many days thereafter. Finally, when they are able to consume solid foods, they must begin with small quantities and gradually move to larger amounts.
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